Back To MenuShare00000Entrée's - Catering MenuChicken SantoriniGrilled chicken sautéed with spinach and roasted red peppers in a rustic tomato, garlic and wine sauce, tossed with rigatoni, feta, asiago cheese and kalamata olivesSmall Platter $100Large Platter $175Order OnlineReviewsBook a Table Remind Me To Try This Share this item