Takeout

APPETIZERS

AEGEAN FRIES - $10
Tossed with garlic, basil, virgin olive oil, feta and asiago cheese. Served with a side of tzatziki sauce

ANNA’S NACHOS - $14
Pulled Roast Chicken, adobo, black beans, tomato, jalapenos, green onions, cheese and sour cream

TOMATO BASIL BRUSCHETTA - $10
Grilled flatbread with balsamic and basil dressed tomatoes and shredded cheese

GRILLED OCTOPUS - $14 (GF) 
Catalonian octopus, humus Kalamata olives, lemon, feta and grilled flatbread

HARBORSIDE CALAMARI - $12 
Fried calamari rings and tentacles with banana peppers, garlic and chipotle aioli 

HUMMUS PLATE - $14 (GF) 
Roasted garlic hummus served with cucumbers, grape tomatoes, feta, roasted red peppers, Kalamata olives and grilled flatbread 

MEZETHAKIA PLATTER - $15 (GF) 
Stuffed grape leaves, feta, flatbread, grape tomatoes, roasted red peppers, Kalamata olives and artichoke hearts with tzatziki dipping sauce 

BROILED CRAB CAKES - $15
Old Bay seasoned rock crabmeat, lightly breaded with cucumber, lime and chipotle aioli

SPANAKOPITA “ROLO” - $11
Two baked filo rolls of spinach, feta and fresh herbs 

 TZATZIKI DIP PLATTER - $13.99 (GF)
Housemade cucumber dill yogurt sauce served with cucumbers, grape tomatoes, stuffed grape leaves and grilled flatbread 

SALADS

THE HARBORSIDE - $15
House roasted pulled turkey breast, craisins, glazed walnuts, avocado, tomatoes     and hard-boiled egg over mixed greens with a balsamic vinaigrette dressing

 “HORIATIKI” TOMATO SALAD - $14
Ripe tomatoes with cucumbers, red onions, green peppers, olives and feta dressed in olive oil and oregano

GREEK SALAD - $9
Mixed greens with tomatoes, cucumbers, olives, onions, peppers and feta 

CAESAR SALAD - $8.50 
Romaine hearts with housemade Caesar dressing, croutons and shaved asiago cheese

GARDEN SALAD - $8.50 
Mixed greens with tomatoes, cucumbers, onions and peppers

ADD:
GRILLED CHICKEN - $5 | STEAK TIPS - $9 | FAROE ISLANDS SALMON - $10
GRILLED SHRIMP - $7.50 | GRILLED SCALLOPS - $12 | LAMB KABOB - $9

SIDE:
 GARDEN SALAD - $4 | CAESAR - $4 | GREEK - $4


HEALTHY CHOICES 

Served with your choice of grapes or chips

GRILLED GREEK CHICKEN WRAP - $11
Marinated grilled chicken breast with house dressing, feta, lettuce and tomato on a whole wheat wrap

CHICKEN CAESAR WRAP - $11
Grilled chicken breast with Caesar dressing, asiago cheese and romaine lettuce

ROASTED TURKEY WRAP - $11
House cooked pulled turkey with spring mix, tomato and avocado spread

HUMMUS FLATBREAD - $11
Roasted Garlic hummus, cucumber, red onion, lettuce, tomato and feta cheese

SOUPS 

ASK US ABOUT OUR DAILY SOUP SPECIALS 


SANDWICHES

Served with your choice of French Fries or Homemade chips 

CLASSIC BURGER- $15 (GF)
10 oz.  Angus Beef burger served with lettuce, tomato and red onion

DIESEL BURGER - $16 (GF)
10 oz. Angus Beef burger served with grilled onions, bacon, American cheese and barbeque sauce

SOUTHWEST BURGER- $16 (GF)
10 oz. Angus Beef burger served with jalapenos, Monterey jack cheese, chipotle mayonnaise, lettuce, tomato and red onion

GYRO MERITHA - $20
Beef and pork served over rustic pita bread accompanied with French fries, cucumbers, tomatoes, onions, arugula and tzatziki sauce

CAPRESE PANINI - $11
Tomato, fresh mozzarella, pesto, virgin olive oil and balsamic on sourdough

CHICKEN PARM CIABATTA - $14
Fried chicken breast, provolone cheese and marinara on ciabatta bread

THE CUBAN - $12 (GF)
Slow roasted pork, sliced ham, swiss, chipotle aioli, pickle and red onion relish on a panini roll

GRILLED EGGPLANT PANINI- $14
Grilled eggplant, heirloom tomato, roasted red peppers and onions on a hot panini roll

ITALIAN PANINI - $12
Prosciutto, genoa, ham, pepperoni, provolone, roasted red peppers and onions on a hot panini roll

PESTO CHICKEN PANINI - $12
Grilled chicken, roasted tomato, provolone and basil spread on sourdough

“SOUVLAKI” FLATBREAD - PORK $12 - LAMB $13
Grilled pork or lamb with lettuce, tomato, onion, and tzatziki sauce on a grilled flatbread

ENTRÉE SELECTIONS

GREEK SPECIALTIES


MOUSSAKA - $19
Sliced layers of eggplant, potato and ground beef in tomato sauce, baked with a béchamel sauce

SOUVLAKI DINNER - $18 (GF)
Pork kabobs marinated in virgin olive oil and oregano, served with red potatoes, sautéed spinach and tzatziki sauce

STUFFED GRAPE LEAVES - $16 (GF)
Grape leaves stuffed with rice and herbs and served with rice and lemon sauce

STUFFED PEPPERS - $20 (GF)
Red peppers stuffed with Angus ground beef, fresh herbs and rice served with roasted potatoes and feta cheese

LAMB KABOBS - $25 (GF)
Marinated rosemary lamb kabobs, served with red potatoes, sautéed spinach and tzatziki sauce

CHICKEN SANTORINI - $20 (GF) - SCALLOPS - $25 (GF) - SHRIMP - $23 (GF)
Grilled chicken, scallops or shrimp sautéed with spinach and roasted peppers in a rustic tomato, garlic and wine sauce. Tossed with rigatoni, feta, asiago cheese and Kalamata olives 

ENTREES 

STEAK TIPS - $23 (GF)
Greek style sirloin tips served with seasonal starch and vegetable

CHICKEN BROCCOLI ALFREDO - $19 (GF)
Grilled chicken breast, broccoli and rigatoni pasta tossed in alfredo sauce and shaved asiago cheese

LEMON & HERB GRILLED CHICKEN - $22 (GF)
Statler chicken breast served with seasonal starch and vegetables

FISH TACOS – $19
Fresh haddock fried and served in soft shell tacos with salsa fresca, baby lettuce, cheese, chipotle aioli and French fries

FAROE ISLANDS SALMON - $25 (GF)
Pan seared crispy salmon with seasonal starch and vegetables

BAKED SCALLOPS – $26 (GF)
Bacon breadcrumbs, lemon, butter and herbs. Served with seasonal starch and vegetable

BAKED HADDOCK – $24 (GF)
Bacon breadcrumbs, lemon, butter and herbs.  Served with seasonal starch and vegetable

FRIED WHOLE BELLY CLAM PLATE • FRIED SCALLOP PLATE • FRIED HADDOCK PLATE- MARKET PRICE (SEASONAL)

All fried seafood plates served with fries, coleslaw, tartar sauce and lemon

PIZZAS

All pizzas available on Gluten Free Dough

CHEESE - $9.00

ADDITIONAL TOPPINGS - $1.50 EACH    PREMIUM TOPPINGS (*) - $2.00 EACH
GRILLED CHICKEN*, BROCCOLI, ONION, PEPPER, HAM,
MUSHROOM, OLIVE, SPINACH, BACON*, EGGPLANT, SAUSAGE,
PEPPERONI, LINGUICA, FETA*, ROASTED RED PEPPERS,
GRILLED BUFFALO CHICKEN*, GRILLED BBQ CHICKEN*,
EXTRA CHEESE, GARLIC, PINEAPPLE, TOMATO,
JALAPENOS, BANANA PEPPERS


SPECIALTY PIZZAS

CHICKEN BROCCOLI ALFREDO – $13
Grilled chicken, broccoli, Alfred sauce and parmesan cheese

CHICKEN FAJITA – $13
Grilled chicken, peppers, onion, tomatoes and jalapenos

MARGHERITA –$12
Classic style with fresh tomatoes, basil and mozzarella

MEAT LOVERS –$14
Ham, ground beef, bacon, pepperoni, sausage and linguica

MEDITERRANEAN – $13
Spinach, garlic, tomatoes, feta, and olives

POTATO SKIN –$12
Mashed potato, bacon, scallions and sour cream

PESTO CHICKEN & ROASTED TOMATO – $13
Grilled chicken, pesto and roasted tomato

SPECIAL –$14
pepperoni, linguica, sausage, ground beef, onions, peppers, and mushrooms

VEGETARIAN- $13
Broccoli, tomatoes, olives, mushrooms, eggplant, peppers and onion